Meet our beer-savvy IBB team

Our beer-enthusiastic staff are the true magic of The International Beer Bar. Their passion and dedication make every visit unforgettable.


Kris Kardos

Meet Kris, our dynamic bar manager at The International Beer Bar. A Hungarian native with a love for heavy metal, Kris brings our team a unique blend of passion and expertise. He's the smooth yet punchy force behind our exceptional beer selection. Kris honed his skills in the UK, working in Sales for Hackney Brewery and Redchurch Brewery, and earned his WSET certification. Like a well-balanced double IPA, Kris is smooth, almost sweet, and full of surprises.

Cheers to the maestro of craft beer!

Sandro Wirth

Introducing Sandro Wirth, one of our certified beer sommeliers and the Swiss maestro of beer tourism. With a background as a trained butcher and a passion for entrepreneurship, Sandro crafts unforgettable beer experiences through his travel videos, tours, and blogs. Just like a classic West Coast IPA, Sandro follows the rules but knows how to keep it fun and enjoyable.

Raise a glass to Sandro, the connoisseur who brings flavour and adventure to every pint!

Sandra Staub

Say hello to Sandra Staub, our vibrant beer sommelier, graphic designer, and muralist. With Columbian and Swiss roots, she got her chops in the beer world at Brausyndikat. Sandra infuses The International Beer Bar with creative ideas and friendly banter. Like a funky citrus IPA, she adds a zesty twist to everything she touches, making every visit a refreshing experience.

Cheers to Sandra, the imaginative spirit behind our bar's unique flair!

Arisa Sigrist

Meet Arisa Sigrist, our Japanese publishing and programming expert with a world of experience from Monocle and travels around the globe. Arisa brings abundant positive energy and a remarkable talent for describing beers to The International Beer Bar. She'll guide you to the perfect brew whether you're ordering in German, English, or Japanese. Like a fresh saison, Arisa is full of life and zest.

Cheers to Arisa, the vibrant soul of our bar!

Rohan Sreedharan

Meet Rohan Sreedharan, our dedicated med student balancing the rigors of medical school with his passion for craft beer. Starting his gastro career at the beloved Pump Station, Rohan has developed a keen appreciation for sour beers. Fluent in English and German, he brings precision to every pour, making him akin to a meticulously crafted Bavarian lager.

Cheers to Rohan, the future doctor with a perfect pour!

Andrew McGlinn

Introducing Andrew McGlinn, our reliable Scottish support who ensures The International Beer Bar runs smoothly. With experience from working in pubs in the Highlands, Andy steps in whenever we're short-staffed due to illness or holidays. His rich, smooth presence and dark humour make him the perfect pint of Scottish Ale.

Cheers to Andy, the steadfast guardian of our bar!


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ALL CRAFT. NO CRAP.

🍻 ALL CRAFT. NO CRAP.